Juices Fight Against Cancer
Posted on May 20, 2008 11:35:01 | Viewed: 3173 Times
Apart from curing medicines, as a precautionary measure we suggest to keep your diet full of necessary fruits and vegetables to help your body fighting against cancer cells.
Vegetables and fruits are rich in antioxidants, vitamins, potassium, fiber, and proteins etc. Juices of such fruits are helpful to fight against cancer. These fruits have got special type of chemicals, which kill the cells, those leads to cancer.
The citrus compounds, called bioflavonoids, not only give citrus juice its flavor and color but are potent antioxidants
Tomato juice contains lycopenes, a kind of antioxidant found particularly in tomatoes (it is what makes them red), as well as papaya and watermelon. Processed tomatoes (in sauces and juices) are better than fresh because lycopenes are fat soluble, which means your body will absorb more of them when they're processed with a little bit of oil. Cooking tomatoes is also preferred, since heat releases the lycopenes from inside the cells. Tomatoes are good precautionary medicine for Mouth Cancer.
Watermelon is not only great on hot summer day but may also help quench the inflammation that contributes to conditions like asthma, artherosclerosis, diabetes, colon cancer and arthritis. Sweet juicy watermelon is packed with some of nature's most important antioxidants and is an excellent source of vitamin C and A. This also makes it a important fruit to reduce the risk of heart disease, airway spasm that occurs in asthma, reduce the risk of colon cancer and alleviate some symptoms of osteoarthritis and rheumatoid arthritis. It also boosts energy production, being rich in Vitamins B6 and B1, magnesium and potassium.
Cranberries and blueberries help fighting against bacteria causing urinary tract infections.
Cauliflower juice is good for Breast Cancer.
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